Haribo Rhubarb & Custard

Ingredients

For allergens please see ingredients listed in bold.

Sugar; wheat starch; glucose syrup; palm fat; gelatine; dextrose; emulsifier: mono-and diglycerides of fatty acids, citric acid esters of mono-and diglycerides of fatty acids; acid: citric acid; acidity regulator: trisodium citrate; flavourings, fruit and plant concentrates: safflower, lemon, sweet potato, apple, blackcurrant, radish; colour: copper complexes of chlorophyllins; glazing agents: white and yellow beeswax, carnauba wax; invert sugar syrup.

Nutritional Values

Typical Values per 100g
Energy 1755 kj
415 kcal
Fat
of which saturates
8.9 g
5.7 g
Carbohydrates
of which sugars
81 g
63 g
Fibre 0 g
Protein 2.5 g
Salt 0.19 g