Jelly Filled Skulls

Nutritional Values

Typical Values per 100g
Energy 1392 kj
328 kcal
Fat
of which saturates
0.2 g
0.2 g
Carbohydrates
of which sugars
77 g
56 g
Fibre 0.4 g
Protein 3.9 g
Salt 0.18 g

Ingredients

For allergens please see ingredients listed in bold.

Glucose syrup, sugar, gelatine (pork & beef), humectant: sorbitol; acid: citric acid; modified potato starch, invert sugar syrup, gelling agent: pectin; flavouring, fruit and vegetable concentrates: radish, carrot, blackcurrant; acidity regulator: sodium citrates; vegetable oils (palm, palm kernel), glazing agents: beeswax, carnauba wax; colours: E120, E133, E171.

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